EN | 中文

Luncheon Meat

Previous 1 / 9 Next

Luncheon Meat LongFarm Product Luncheon Meat LongFarm Product


农庄自家产品—午餐肉 Long Farm Product—Luncheon Meat

Luncheon meat is one of the best seller. It has a meaty texture instead of mushy texture that most luncheon meat in the market has. It has less artificial taste because it’s not very rich in seasoning. In fact, it has a very authentic meatiness taste of pork.
 
HOW TO COOK


01

Microwave defrost luncheon meat for 1min


02

Heat up the pan with a drizzle of oil


03

Pan fry until both sides are crispy
 
OUR PRODUCTS


Switch to Mobile Version
Subscribe Newsletter